NAHA Chicago, Illinois, United-states

Great place for an elegant, leisurely dinner over may bottles of excellent wine.

We were sent to Naha by our hotel concierge and wow, he was right.  We were treated to an amazing prix fixe 3 course meal the first time we went and ordered a la carte on other visits.  The Greek/Armenian/American mash up of flavors is divine, fresh, locally sourced and presented like a gift to your table.  This is owing to to executive chef Carrie Nahabedian and her cousin and co-owner Michael Nahabedian’s heritage and flare. It is easy to understand how Carrie has garnered a James Beard award and 4 consecutive Michelin stars—each bite is a marvel.

The wine list has been carefully chosen with a number of well priced excellent bottles.

Hats off to the evil genius of pastry chef, Craig Harzewski with a sinful dessert selection and breads that don’t let you turn the bread basket aside.

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500 N Clark St, Chicago, IL 60654, USA


Phone Number

(312) 321-6242


Try to go during Chicago restaurant week when Naha pulls out all the stops to make new friends with high value offerings.

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